Super Easy Fudge Recipe
My sweet tooth needed some serious attention last night. After wishing the cookie fairy would drop by--ya know--that fairy, the trouble-maker cousin to the Tooth Fairy--I discovered, if I wanted some homemade cookies, I needed to make them myself!
Shortly after that painful realization, it further donned on me, I was just too lazy to get that complicated in the kitchen! Thats how it is for me, either I'm making things from scratch, or wishing someone would make it for me, or ignoring my cravings completely--which seems so mean, doesn't it?
Since the cookie fairy didn't show, I tried something quick, easy, cheap, and delightfully uncomplicated. Try it, won't you?
Super Easy Fudge
3 cups semi-sweet chocolate chips
14oz can sweeten condensed milk
1/2 cup chopped walnuts
pinch salt
On the stove top using low heat, melt chocolate chips. As chips are melting, add condensed milk and salt. Keep stirring until completely melted.
Pour mix into an edged pan, lined with waxed paper. Pop into fridge, until it cools and hardens completely. Score into whatever size you want!
Result is very sweet, very fudgy.
Perhaps the cookie fairy didn't deliver, but the fudge sure did! YUM!!
How bad is it, that I STILL want a cookie?! Lucky for my waistline, I'm still feelin' lazy AND I still have fudge to nibble on throughout the week
Hope you're having a sweeeet weekend,
Melinda
p.s. Go even cheaper, and omit the nuts! Or vamp it up a bit, with a splash of vanilla after the chips have melted and before your pour into pan.








yummy
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